Mezzelune pasta sort of resembles a potsticker, but it’s a little flatter. It’s a hand-rolled pasta that starts flat. It’s cut into ovals that are then stuffed, folded in half, and have pinched edges to seal it shut before boiling. The dough is usually made of white flour or buckwheat flour, durum semolina, mixed with eggs and olive oil. Typical fillings may include cheese (such as ricotta, quark, mozzarella, or Bitto), spinach, or mushrooms (e.g., porcini, chanterelles, champignons). The dish may be served with mushroom or pesto sauce, with salsiccia, with seafood, and/or with cherry tomatoes.

About Us

We stand for high-quality fresh sauce made with all-natural ingredients and a love for food. We are a Certified Company based in Amsterdam, the Netherlands. 

Allergens

Eggs, Lactose, Gluten, Wheat. 

Characteristics

Vegetarian.

Delivery Options

Ordered today before 12:00pm, delivered to your door throughout the Netherlands and Belgium tomorrow via Express delivery. 
Amsterdam same day delivery, ordered before 17:00pm.

Free-From

This pasta is, Peanuts, Shellfish, Fish, Tree Nut, and Soy free; Suitable for vegetarians.

Freshness Guarantee

We guarantee that you will be satisfied with the freshness and quality of this product, and that it will be delivered to your home within any applicable use by, sell by, best by or expiration dates.

Ingredients

Durum Wheat Semolina Unenriched, Free-Range Egg, Ricotta Cheese (Whey, Milk, Salt, Xanthan Gum), Blue Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Provolone (Pasteurized milk, cheese culture, salt, enzymes), Parmesan (Milk, Cheese Cultures, Salt, Enzymes).

Non-GMO Pasta

Made with high quality non-GMO durum wheat.

Number of Serving

200 grams number of serving:    1 | 450 grams number of serving: 2~3 | 650 grams number of serving: 3~4 | 1000 grams number of serving: 4~6.

Safety Information

This product is labelled to the Netherlands standards and may differ from similar products sold elsewhere in its ingredients, labelling and allergen warnings.

To Keep

Suitable for freezing at home. Use within 2 month. It can be stored in the refrigerator for approx. 3 days after opening. To be consumed preferably immediately - if stored in the refrigerator (max 7 ° C). Perishable. Suitable for freezing on the day of purchase. Use within 1 month.

Use

Count about 200 grams of Mezzelune per person. 1. Bring 1L of water to the boil per 200 grams of pasta. 2. Slide into the water and bring the water to the boil again, stirring occasionally. 3. Boil the Mezzelune for about 2 minutes, from when they start to float. 4. Drain and serve.