Brand
Lekker VegaHet magazine is geheel vernieuwd! Groter, dikker, ander papier, met een ruggetje, en met nieuwe rubrieken, experts en die meewerken.
Zomer nummer: Eiwit als brandstof – Party On menu: Vegan Festive Food van Jason Tjon Affo – 88 pagina’s vega-inspiratie – Borrelhapjes zonder blabla + Eet jezelf stralend gezond + Ja, ik gril! – Zomer – Een editie vol feed good-energie: Sanne Vogel aan tafel met Elle van Rijn – Easy-peasy met Esther Erwteman – De vegetarische student – Foodtruck met ministerie van geluk.
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